Cook with Mitch

I have made Fish Chowder before and it is always great.  What I do find, it doesn't freeze well.  When it's thawed and reheated,...

Do you have fussy kids at home and don't know what to make them for their next meal? Even an adult that has come home from a hard ...

When I was in the NAVY I must have eaten a TON of these potatoes. This was another staple of the Canadian Forces cooking arsenal to k...

When I was in the NAVY, this used to be one of those "staple" foods that we would get about once a week. Ingredients Pills...

I think that Chicken is an international bird eaten everywhere.  No wonder, it's so tasty and so easy to make. Ingredients 1 who...