Sunday, 30 September 2018

Mum's Vanilla Fudge


I was approached by one of the guys at work.

He was really looking for someone that could make him some vanilla fudge.






I was able to fix his sweet tooth.


Ingredients

3 3/4 cups confectioners' sugar (icing sugar)
1/2 cup butter
3 tablespoons milk
1 tablespoon vanilla extract
1 pinch salt


Stuff you will need

Heavy sauce pan
Heavy spoon that can withstand heat
Crisco
9 x 5 inch baking pan
or 8 x 8 silicon pan (I've got one from Canadian Tire)


Directions

Grease a 9 x 5 inch pan.

In a 3 quart saucepan, using very low heat, mix together confectioners sugar, butter, milk, vanilla, and salt until mixture is creamy.

I tried using a wire whisk.  Oh my.  Learn from my fail.  The wire whisk got all plugged up.

Pour into a greased 9 x 5 inch pan. Refrigerate until firm, then cut into squares. 

Store in an airtight container in the refrigerator.

Click on the picture (below) to see the video.


Comments and suggestions are ALWAYS welcome!

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