Bacon Spirals

 

I haven't personally done this.

Actually this morning is going to be the first.

I've got Montreal Spiced Bacon in the fridge.  I'm going to do about 1/2.  If it doesn't turn out, well, I've only wasted about 1/2 of the bacon.

Then again, how could it go wrong?

Ingredients

Thick cut Bacon

Stuff you will need

Cookie sheet

Tin Foil

Wire Rack

Directions

Twist uncooked thick-cut bacon into tight spirals and place on a wire rack set inside a foil-lined baking sheet. Bake at 400 degrees until crispy, about 35 minutes. Let cool on rack.