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Wednesday, 12 October 2016

Cooking pasta


Monday we were "hit" by the remnants of Hurricane Matthew.  So what do you do with all that water?  You cook Pasta.

Ingredients

1 pound of elbow macaroni, or pasta of your choice
1/8 teaspoon Salt
1 tablespoon Oil

Stuff you will need

Clean Water
Pot
Working stove or heat source

Directions

Put the water on to boil.

Add the salt and oil in the water.

Add the pasta.

Remove from the heat, cover and let sit for 20 minutes.  Drain and use in what ever recipe you need.


Comments and suggestions ALWAYS welcome.

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