When I was in the NAVY, this used to be one of those "staple" foods that we would get about once a week.
Ingredients
Pillsbury Cresent RollHot Dogs
Directions
Using the directions on the can of dough, preheat your oven.Roll out the dough into the pre cut sections
Cut your hot dog in 1/2 and using one half, roll it up in the dough.
Following the directions on the can, into the oven it goes.
When I was in the NAVY, they used to serve with a Creole Sauce.
Comments and suggestions ALWAYS welcome.
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