Cheesie Baconie Ranch Dressing over Cubed Potatoes
OK, so this really isn't a recipe. It's more of, if you got this stuff, you can put this together.
If you got a heart condition, you may wish to step away right now.
Ingredients
1 package frozen cubed potatoes1 bottle of Ranch Dressing
1 pound of cooked bacon, crumbled
1 package of shredded cheese
Stuff you will need
Parchment PaperCookie sheet
Hungry people that are not afraid of cholesterol
Directions
Preheat the oven to 350 FLine the cookie sheet with parchment paper. This stuff is great. I really endorse this product. It makes clean up SO much easier.
Put the first layer of cubed potatoes. Cook them as per the instructions on the package. Did it say to cook them at a higher temperature? Then I rescind my previous instructions to cook them at 350 F.
Once the potatoes are cooked, add the second layer, the crumbled bacon.
Drizzle the ranch dressing across the potatoes and bacon.
Top it with the shredded cheese.
Back into the oven so that the cheese will melt. Don't let the cheese burn.
Take it out and let it cool for a few minutes. Put it on a plate and watch the heart attack on a plate be devoured.
As always, comments and suggestions are ALWAYS welcome.
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