Chocolate Mug Cake
Ingredients:
1/4 cup all-purpose flour 🍫
2 tbsp unsweetened cocoa powder
2 tbsp granulated sugar
1/4 tsp baking powder
1 pinch salt
1/4 cup milk 🥛
2 tbsp melted butter
1/4 tsp vanilla extract
Instructions:
Whisk the flour, cocoa powder, sugar, baking powder, and salt together in a microwave-safe mug. 🥣
Stir in the milk, melted butter, and vanilla extract until the batter is smooth.
Microwave on high for 70 to 90 seconds. ⏲️
Vanilla Funfetti Mug Cake
Ingredients:
1/4 cup all-purpose flour 🍰
2 tbsp granulated sugar
1/4 tsp baking powder
3 tbsp milk 🥛
1 tbsp melted butter
1/4 tsp vanilla extract
1 tsp rainbow sprinkles 🌈
Instructions:
Combine the flour, sugar, and baking powder in a microwave-safe mug. 🥣
Add the milk, melted butter, and vanilla, then stir in the sprinkles.
Microwave on high for 60 to 80 seconds. ⏲️
Cinnamon Roll Mug Cake
Ingredients:
1/4 cup all-purpose flour 🥖
1/4 tsp baking powder
3 tbsp milk 🥛
1 tbsp maple syrup
1/4 tsp vanilla extract
1 tbsp brown sugar 🤎
1/2 tsp ground cinnamon
Instructions:
Stir the flour, baking powder, milk, maple syrup, and vanilla together in a mug until combined. 🥣
Mix the brown sugar and cinnamon in a separate small bowl, then swirl it into the mug batter using a knife. 🌀
Microwave on high for 60 seconds. ⏲️
Peanut Butter Mug Cake
Ingredients:
1/4 cup all-purpose flour 🥜
2 tbsp granulated sugar
1/4 tsp baking powder
1/4 cup milk 🥛
2 tbsp creamy peanut butter
1/4 tsp vanilla extract
Instructions:
Whisk the flour, sugar, and baking powder together in a microwave-safe mug. 🥣
Add the milk, peanut butter, and vanilla, then stir until the batter is completely smooth.
Microwave on high for 60 to 80 seconds. ⏲️
Lemon Mug Cake
Ingredients:
1/4 cup all-purpose flour 🍋
2 tbsp granulated sugar
1/4 tsp baking powder
3 tbsp milk 🥛
1 tbsp vegetable oil
1 tsp lemon juice
1/2 tsp lemon zest
Instructions:
Mix the dry ingredients together inside a microwave-safe mug. 🥣
Whisk in the milk, oil, lemon juice, and lemon zest until no lumps remain.
Microwave on high for 70 to 90 seconds. ⏲️
Red Velvet Mug Cake
Ingredients:
1/4 cup all-purpose flour ❤️
2 tbsp granulated sugar
1 tsp unsweetened cocoa powder
1/4 tsp baking powder
3 tbsp milk 🥛
1 tbsp vegetable oil
1/2 tsp red food coloring
Instructions:
Whisk the flour, sugar, cocoa powder, and baking powder in a microwave-safe mug. 🥣
Stir in the milk, oil, and red food coloring until the batter is a uniform color.
Microwave on high for 60 to 80 seconds. ⏲️
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