Cheesy Garlic Steak & Pepper Rice Bowl

Cheesy Garlic Steak & Pepper Rice Bowl 🥩🫑🧀🍚

Tender, juicy steak bites and colorful peppers are piled over buttery rice and smothered in a rich, creamy cheddar garlic sauce for the ultimate comfort-food bowl!

🍴 Ingredients:

* 1½ lbs sirloin steak, cubed

* 2 bell peppers, sliced

* 1 small onion, sliced

* 4 cups cooked white rice

* 1½ cups shredded sharp cheddar cheese

* 1 cup heavy cream

* 2 tbsp butter

* 2 cloves garlic, minced

👩🏽‍🍳 Instructions:

1. Season and sear the steak cubes until browned, then set aside.

2. Sauté the peppers, onion, and garlic in butter until tender.

3. Prepare a creamy cheese sauce by simmering the heavy cream and stirring in the cheddar until smooth.

4. Fluff the cooked rice and divide it between serving bowls.

5. Top with the steak and peppers, then drizzle generously with the warm cheesy garlic sauce before serving.

⏱️ Prep Time: 15 minutes

🍳 Cook Time: 20 minutes

⌛ Total Time: 35 minutes

📝 Notes: For extra flavor, sprinkle with chopped parsley or additional shredded cheddar before serving. This bowl also pairs perfectly with sautéed mushrooms or a dash of hot sauce for a spicy twist.