This one’s begging for one of your blends—but not all of them will land the same.
If you want that rich, buttery, steakhouse-style “million dollar” vibe without fighting the shrimp… FORGE is your winner. It brings depth and peppery punch that plays perfectly with steak and garlic butter rice.
π₯©π¦π₯ Tonya’s Fix: Million Dollar Steak & Shrimp Rice (FORGE Edition) π₯©π¦ππ§✨
π΄ Ingredients
1 lb sirloin steak, cubed
1 lb large shrimp, peeled & deveined
2 cups cooked white rice (day-old is best)
1 small onion, diced
4 cloves garlic, minced
6 tbsp butter
2 tsp Cape Breton FORGE BBQ Seasoning (divided)
Salt & black pepper, to taste
Optional: squeeze of lemon + fresh parsley
π©π½π³ Instructions
1) Season the steak (don’t hold back)
Toss steak with 1½ tsp FORGE seasoning
Add a touch of black pepper
Let it sit while you prep everything else
2) Sear like you mean it
Melt 2 tbsp butter in a hot skillet
Sear steak until browned with a crust
Remove and set aside
π You want color here—that’s where the “million dollar” flavor starts.
3) Shrimp gets the quick kiss
Add 1 tbsp butter
Toss shrimp with remaining ½ tsp FORGE
Cook just until pink (1–2 minutes per side)
Remove immediately
4) Build the flavor base
Add another 2 tbsp butter
Cook onion until soft
Add garlic and cook until fragrant
5) Garlic butter rice magic
Add rice and toss in the butter
Let it sit a bit to lightly crisp
Taste → adjust salt if needed
6) Bring it all together
Return steak + shrimp
Toss everything together
Finish with:
1 tbsp butter
Optional squeeze of lemon
Cook 2–3 minutes until hot and glossy.
π₯ Why FORGE Wins Here
Built for beef → enhances the steak bite
Pepper-forward → replaces Cajun without clashing
Deep, savory profile → makes the butter + garlic pop
Still balanced enough not to overpower shrimp
π‘ Want to Experiment?
SHORELINE → lighter, more coastal vibe (great if you want shrimp to lead)
MAPLE COAL → tiny touch (½ tsp max) for sweet-savory contrast
COAL → heavier smoke = better if you’re going for a grilled/outdoor feel
π£ “Tonya’s Fix π₯©π¦π₯”
Steak. Shrimp. Garlic butter rice.
This isn’t just dinner… this is million dollar flavor made in one pan.
Finished with our FORGE seasoning for that deep, bold, “what is THAT?!” bite.
No shortcuts. No bland bites.
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