Bring the magic of Harry Potter home with this easy recreation of Universal Studios' famous butterbeer. Using cream soda as a base and topped with whipped butterscotch cream, it's a perfect copy of the park favorite that requires no cooking.
Ingredients
2 liters cream soda, chilled.
1/4 teaspoon caramel extract.
1/4 teaspoon butter extract.
1 cup heavy whipping cream.
1/2 cup butterscotch topping.
1/4 cup powdered sugar.
Stuff you will need
Hand mixer.
Large pitcher.
Piping bags.
Clear mugs or glasses.
Large mixing bowl.
Directions
Mix cream soda with extracts. Keep chilled.
Whip cream until stiff peaks. Add butterscotch topping. Add powdered sugar. Mix to combine.
Pour soda mixture into glasses. Pipe cream topping on drinks. Serve immediately.
Notes
Best served cold.
Make cream topping just before serving.
Can use diet cream soda.
Piping creates authentic look but can spoon topping.
Find extracts in baking aisle.
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