6x Sweet Potato Chips

These 6 Sweet Potato Chip flavors are the ultimate healthy crunch. 

1️⃣ Sea Salt Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp olive oil

1 tsp sea salt

Instructions:

Preheat oven to 250°F and line baking sheets with parchment paper.

Slice sweet potatoes into very thin rounds and toss in a bowl with olive oil and salt.

Arrange in a single layer and bake for 2 hours, flipping halfway through, until crisp.

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2️⃣ Chili-Lime Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp olive oil

1 tsp chili powder

1/2 tsp salt

1 tbsp lime juice

Instructions:

Preheat oven to 250°F and thinly slice the sweet potatoes.

Whisk olive oil, chili powder, salt, and lime juice together, then toss with slices.

Bake on a lined tray for 2 hours, flipping once, until they reach desired crunch.

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3️⃣ Garlic Parmesan Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp olive oil

1/2 tsp garlic powder

1/2 tsp salt

1/4 cup grated Parmesan cheese

Instructions:

Preheat oven to 250°F and slice sweet potatoes into thin rounds.

Toss slices with olive oil, garlic powder, and salt before spreading on baking sheets.

Bake for 2 hours, then sprinkle with Parmesan cheese immediately after removing from oven.

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4️⃣ Cinnamon Sugar Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp melted coconut oil

1 tbsp sugar

1 tsp ground cinnamon

Instructions:

Preheat oven to 250°F and thinly slice the sweet potatoes.

Mix sugar and cinnamon, then toss slices with melted coconut oil and the spice mixture.

Bake in a single layer for 2 hours, flipping halfway, until crispy.

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5️⃣ BBQ Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp olive oil

1 tsp smoked paprika

1/2 tsp onion powder

1/2 tsp garlic powder

1/2 tsp salt

Instructions:

Preheat oven to 250°F and slice sweet potatoes very thin.

Toss slices with olive oil and all the dry spices until evenly coated.

Bake for 2 hours on parchment-lined sheets, flipping once during cooking.

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6️⃣ Ranch Sweet Potato Chips

Ingredients:

2 large sweet potatoes

2 tbsp olive oil

1 tbsp dry ranch seasoning powder

Instructions:

Preheat oven to 250°F and slice sweet potatoes into thin rounds.

Coat slices thoroughly with olive oil and the ranch seasoning powder.

Arrange on baking sheets and bake for 2 hours, flipping halfway, until golden and crisp.