Italian Grinder Sandwich

How to make Italian grinder sandwich

To make a delicious Italian grinder sandwich, you'll need the following ingredients:

Ingredients:

- 2 sub rolls or hoagie rolls (Italian bread works best)

- 6 slices of salami

- 6 slices of ham

- 6 slices of pepperoni

- 4 slices of provolone cheese

- 1 cup of shredded iceberg lettuce

- 1 small tomato, sliced

- ¼ red onion, thinly sliced

- 4-6 banana pepper slices

- ¼ cup of mayonnaise

- 1 tbsp of red wine vinegar

- 1 tsp of Italian seasoning

- ½ tsp of garlic powder

- ¼ tsp of black pepper

- 2 tbsp of grated Parmesan

- 1 tbsp of olive oil

- ½ tsp of chili flakes (optional)

Instructions:

1. Prepare the grinder salad dressing: In a bowl, mix together mayonnaise, red wine vinegar, Italian seasoning, garlic powder, black pepper, and grated Parmesan.

2. Assemble the sandwich: Slice the sub rolls in half and layer the salami, ham, pepperoni, and provolone cheese.

3. Add the veggies: Top the meats with shredded lettuce, sliced tomato, thinly sliced red onion, and banana pepper slices.

4. Drizzle with dressing: Spread the grinder salad dressing on the top half of the sub roll or on the bottom, depending on your preference.

5. Finish and serve: Drizzle with olive oil and sprinkle with chili flakes if desired. Place the top half of the sub roll on the sandwich and serve.

This Italian grinder sandwich is loaded with meats, cheeses, and veggies, making it a satisfying meal. Enjoy!