Blue Cheese Dressing
¾ cup mayonnaise
½ cup sour cream
½ cup buttermilk
2 tsp distilled vinegar
1 tsp Worcestershire sauce
1½ tsp garlic granules
1 tsp sugar
1 tsp coarse salt
¼ tsp cracked black pepper
½ cup crumbled blue cheese
Directions
1. In a bowl, whisk together mayonnaise, sour cream, buttermilk, vinegar, Worcestershire, garlic granules, sugar, salt, and pepper until smooth.
2. Fold in the blue cheese crumbles with a spoon or spatula.
3. Chill for 1 hour before serving.
4. Store in an airtight container in the fridge for 7–10 days.
Looking forward to reading more. Great article post. Fantastic. Thankyou so much... MM
ReplyDeleteIt's really cool blog. Linking is very useful thing. you have really helped a lots... MM
ReplyDeleteAmazing post written. It shows your effort and dedication. Thanks for sharing... MM
ReplyDeleteVery nice blog that I will definitively come back. Thanks for informative post... MM
ReplyDeleteIts been long since i saw a post that's so educative and informational. Thankyou!... MM
ReplyDelete