Honey Butter Old Bay Shrimp

Honey Butter Old Bay Shrimp

Ingredients:

3 tablespoons unsalted butter

2 tablespoons honey

1 tablespoon Old Bay seasoning, substitute Cajun Seasoning 

1 lb large shrimp, peeled and deveined

2 cloves garlic, minced

Fresh parsley, chopped (for garnish)

Directions:

Prepare the Shrimp: Pat the shrimp dry with a paper towel. Season lightly with Old Bay seasoning.

Make the Honey Butter Sauce: In a large skillet over medium heat, melt the butter. Stir in the honey and garlic, cooking for about 1 minute until fragrant.

Cook the Shrimp: Add the shrimp in a single layer. Cook for 2-3 minutes per side, or until pink and caramelized in the honey butter sauce.

Garnish and Serve: Remove from heat, sprinkle with fresh parsley, and serve immediately with rice, pasta, or bread.